Vintage Poster
Picon Mother Cheese
Regular price
€24,99
Sale price
€21,99
Free delivery
Don't hang around! Nothing remains but 20 copies available!
20 orders in the last 24 hours.
Discover this Vintage Cheese Poster, a real invitation to dive into the gourmet and authentic world of cheese. This retro poster transports us to a time when quality and tradition were the key words of cheese production, highlighting the famous Mère Picon cheese. The image evokes the passion and dedication of the artisan cheesemakers who created this delicious cheese with a unique taste. Mère Picon cheese is a name that resonates with excellence and cheesemaking tradition. This advertising poster, by highlighting this cheese, recalls a time when cheeses were made with care, inheriting recipes and secrets passed down from generation to generation. It embodies the richness of French cheese heritage, with its rich taste and creamy texture.
- Paper characteristic:
- 🎨 Canvas: world standard in terms of printing and imitating a “painting canvas” appearance .
- By default, the poster contains a 4 cm white border for framing (frame not included). If you don't want it, please choose "without white border".
- ✅ Size: several choices available . ✅
- Great UV resistance .
- Maximum color vibrancy, without reflections .
- Recycled paper, guaranteeing respect for the environment.
- Poster carefully packaged and delivered in a protective tube for total protection .
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FREE STANDARD DELIVERY .
⚠️ Frame not included. ⚠️
Description of this Vintage Cheese Poster
Mère Picon cheese, also known as Mère Picon, is an iconic cheese originating from the Auvergne region of France. This cheese is renowned for its unique taste, creamy texture and traditional history that dates back centuries.
Key characteristics of Mère Picon cheese:
- 1. Type of Cheese: Mère Picon is an uncooked pressed cheese, which means that it is made from raw cow's milk and the dough has not been heated during manufacturing.
- 2. Taste: This cheese is appreciated for its rich and complex taste, with nutty aromas and a creamy flavor. It has some sweetness, but can have slightly salty and fruity notes.
- 3. Texture: Mère Picon has a creamy texture under the rind, becoming firmer towards the center of the cheese.
- 4. Appearance: The rind of Mère Picon cheese is natural and slightly rough, giving the cheese a rustic and authentic appearance.
- 5. Aging: This cheese is generally matured for several weeks to several months, allowing the flavors to develop and the texture to become creamier.
- 6. Use: Mère Picon is a versatile cheese that can be enjoyed alone, on a cheese board, or used in cooking dishes. It can also be melted into gratins, sauces, or cheese tarts.
- 7. Origin: Mère Picon takes its name from an old family tradition of cheese making. It is manufactured mainly in the Auvergne region of France, where traditional production methods are preserved.
This cheese is a treasure of French gastronomy, offering a unique taste experience to cheese lovers around the world. Its rich taste and creamy texture make it a must-have on cheese platters and in French cuisine. Le Mère Picon is a tribute to the ancestral art of cheesemaking and the passion for authentic flavors that defines French cheese culture.
